Chef

Who we are

As one of Australia's largest employers, we work with great companies all around Australia and New Zealand to give you the best opportunities to work when and where you want to.

At Programmed, we are committed to creating a safe and inclusive environment which values and respects diverse styles, backgrounds, experiences and perspectives.

We welcome and encourage women, people of Aboriginal and Torres Strait Islander descent and people from diverse backgrounds to apply.

So it's over to you. If you would like to join our team, APPLY now.

To learn more about working with Programmed, we encourage you to visit our website.

We are seeking an experienced Chef/Cook who enjoys working in a fast-paced hospitality environment and takes pride in delivering quality food and service. Candidates should ideally have:

• Previous experience as a Chef, Cook, or in a commercial kitchen environment
• Strong food preparation and cooking skills
• Ability to follow recipes, maintain food quality, and work efficiently during busy service periods
• Good understanding of food safety and hygiene practices
• Full working rights
• Friendly, proactive “can-do” attitude
• Strong communication skills
• Ability to work well within a team
• Willingness to learn and adapt
• Ability to work independently when required

A Food Safety Supervisor Certificate and relevant hospitality qualifications are highly desirable.

Please note that a pre-employment medical and Saputo online induction must be completed prior to commencing on site.

Anyone working on site must comply with food safety and hygiene requirements, including no hair extensions, eyelash extensions, fake nails, nail polish, jewellery, etc. If applicable, these must be removed prior to commencing work.